Growing edible mushrooms in your home by Fungi Akuafo

Introductory Series Workshop: Growing edible mushrooms in your home by Fungi Akuafo

September 9 @ 12:00 pm - 4:00 pm

Join Alberta Mycological Society for an in informative afternoon at Akesi Farms, the home of Fungi Akuafo. Located 1.5 hours from Calgary/Red Deer, near Sundre, Alberta.

In this four hour in-person workshop they will walk through the low-tech steps to growing oyster mushrooms in buckets using grain spawn and straw.

The workshop will be delivered using a combination of presentations, live demonstrations and hands-on practice.

You will go home with:

One bag of blue oyster grain spawn
One bag of chopped straw
5 one gallon plastic buckets
Pack your lunch and bring warm clothes as the workshop takes place in our barn!

For more information please click here.